"With the consideration of many additional benefits, the Moleaer’s nanobubble technology shows great promise,” states Joe Coelho, Maricopa Orchards' Agronomist, “The product could be a much more comprehensive solution to issues caused by soil and water salinity.
Maricopa Orchard, like most farms in the Sacramento Delta, struggled with poor soil conditions that impacted their crop productivity. They sought out a sustainable way to achieve better infiltration and leach salts below the root zone to improve their nut trees' root health and crop quality.
Average Yield Increase
DO Increase
Pythium Reduction