Visit Moleaer’s booth at Grower Days, June 21-22
June 13 (Carson, CA) – Moleaer, the leading nanobubble technology company, will be exhibiting at Grower Day on June 21-22, 2022, in Ontario, Canada. After two years without an in-person conference, Moleaer’s Business Development Manager for Canada, Joel Enns, is looking forward to meeting with growers face to face to share the power of nanobubble technology for their greenhouse operations.
Grower Day will be held at the Holiday Inn & Conference Centre in St. Catharines, Ontario. The conference is a two-day event with day one, June 21, focused on flowers and vegetable growers and day two geared towards cannabis growers. The show is designed to present the “latest research, technology, and production practices” for growers. Attendees will network with others in their industry and hear from experts on the latest innovations in cultivation.
Enns will share how nanobubbles are improving the sustainability and profitability of food production through chemical-free pathogen and biofilm control, increased dissolved oxygen, better plant performance and root development, and improved substrate infiltration.
Moleaer will showcase our latest product, designed for smaller-scale growers treating less than 1000 gallons of water per day, for the first time at this show. Visit our booth to be the first to see this new nanobubble generator.
For a full list of exhibitors for Grower Day, visit their website.
For more information, please visit Moleaer's website.
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About Moleaer
MoleaerTM is an American-based nanobubble technology company with a mission to unlock nanobubbles’ full potential to enhance and protect water, food, and natural resources. Moleaer has established the nanobubble industry in the U.S. by developing the first nanobubble generator that can perform cost-effectively at municipal and industrial scale. Moleaer’s patented nanobubble technology provides the highest proven oxygen transfer rate in the aeration and gas infusion industry, with an efficiency of over 85 percent per foot of water (Michael Stenstrom, UCLA, 2017). Through partnerships with universities, Moleaer has proven that nanobubbles are a chemical-free and cost-effective solution to increasing sustainable food production, restoring aquatic ecosystems, and improving natural resource recovery. Moleaer has deployed more than 700 nanobubble generators worldwide since 2016. To learn more, visit Moleaer's website.
About nanobubbles
Nanobubbles are tiny bubbles, invisible to the naked eye, and 2500 times smaller than a single grain of table salt. Bubbles at this scale remain suspended in water for long periods, enabling highly efficient oxygen transfer and supersaturation of dissolved gas in liquids. Nanobubbles also treat and eliminate pathogens and contaminants of emerging concern as well as scour surfaces to break apart biofilm matrices, creating a powerful, sustainable, and chemical-free disinfectant (Shiroodi, S., Schwarz, M.H., Nitin, N. et al., Food Bioprocess Technol, 2021).