Lotus Datasheet

Nanobubble oxygenation significantly improves the dissolved oxygen levels in the root zone. Adequate oxygen supply to the roots is essential for cellular respiration, facilitating nutrient uptake, and supporting beneficial microbial activity. Oxygen-deprived roots are more susceptible to stress and diseases, while well-oxygenated roots promote healthy plant growth.

Optimal root zone health depends on the efficient uptake of essential nutrients by plant roots. Nanobubble oxygenation plays a crucial role in this process. When the root zone is well-oxygenated, it creates a favorable environment for beneficial microorganisms. These microorganisms, like mycorrhizal fungi, work in symbiosis with plant roots to enhance nutrient absorption. They help in breaking down complex nutrients into simpler forms, making it easier for plant roots to uptake nutrients. By supporting these beneficial microorganisms, nanobubble oxygenation indirectly boosts nutrient uptake and overall plant health.

Nanobubbles serve as a natural oxidant in water, creating an environment that is inhospitable to harmful pathogens. Their oxidative effect helps to break down and neutralize various organic substances, including the cell walls of pathogens such as harmful bacteria, fungi, and other microorganisms.

By targeting and neutralizing pathogens, nanobubble oxygenation reduces the overall pathogen load in the root zone. This helps to suppress the development and spread of root diseases, as many pathogens rely on oxygen-depleted environments to thrive and infect plant roots. By maintaining a well-oxygenated root zone through nanobubble oxygenation, the growth and survival of pathogenic microorganisms are limited, contributing to improved root health and overall plant vigor.