Get ready to dive into a fascinating chemistry experiment that reveals the unique properties of nanobubbles.
In this test, we demonstrate how nanobubbles interact with a reactive salt mixture to prevent the typical "white water" effect that you usually see in deionized water.
What’s Happening in the Fizzy Mocktail Test?
In this experiment, we use two glasses side by side, each containing a layer of salts at the bottom. In one glass, we pour deionized water, and in the other, deionized water treated with Moleaer’s nanobubble generator.
- Deionized Water: when we add deionized water to the salts in the glass, the water turns hazy as bubbles begin to form spontaneously and vigorously. This happens because the salt quickly reacts with water, releasing gas. This gas forms bubbles that cause the familiar “white water” effect, turning the liquid cloudy.
- Deionized Water with Nanobubbles: When nanobubble water is poured into the second glass, we observe a different reaction. The water remains clear and free from the cloudiness and haziness as deionized water. Why is that? Nanobubbles are charged particles that interact with the salt immediately, affecting the chemical reaction. Instead of gas forming and clouding the water, the nanobubbles modify the reaction, preventing the “white water” from appearing.
Why It Matters: Nanobubbles and Their Charge Effects
This experiment highlights a fundamental property of nanobubbles: their surface charge. Nanobubbles are not like regular air bubbles. They are stable nanoparticles with high surface charge density, and this allows them to efficiently interact with other substances – especially charged species, like salts.
In deionized water, the chemical reaction between salt and water releases gas, forming bubbles that cloud the water. However, in nanobubble water, the charged nanobubbles alter the dynamics of the chemical reaction, preventing gas formation and maintaining clear, clean water.
The Fizzy Mocktail Test clearly demonstrates that nanobubbles don’t just mix with water – they actively modify the way water behaves on a molecular level.
This ability to influence chemical reactions has real-world applications across various industries.
The Takeaway: Real-World Applications of Nanobubbles
The charged nature of nanobubbles provides a significant advantage in controlling and optimizing physical, chemical, and biological processes. As a result, nanobubbles can be used in a broad range of applications ranging from acting as catalysts for biological and chemical reactions, to improving nutrient uptake of plants, to interacting with minerals in water, even improving drug delivery.
Nanobubbles offer unique solutions for a wide range of industries and applications where introducing benign and eco-friendly charged particles can improve physical, chemical, or biological processes.
Interested in learning more about nanobubbles?
Explore how to measure, visualize, and study nanobubbles in The Science Behind Nanobubble Technology, a webinar co-hosted by scientists from Malvern Panalytical and Moleaer.
👉 Watch the webinar to gain expert insights
👉 Explore this site to learn more about nanobubbles
👉 Contact Moleaer to learn how nanobubbles can transform your operations
